Welcome to Mithainama!, If you are looking for a dessert that is rich, delicious and easy to make, then you must try Churma, a traditional Rajasthani dish that is often served with Dal Baati. Churma is made by deep frying wheat flour dumplings and then grinding them into a coarse powder. The powder is then mixed with ghee, sugar, cardamom and nuts to make a sweet and crunchy mixture that melts in your mouth. Continue reading…