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Indian

Indian

A Divine Dessert Straight from Bengal’s Heart: Nolen Gurer Chanar Payesh

Nolen Gurer Chanar Payesh

Welcome to a world of Mithainama where the fragrant aroma of jaggery mingles with the creamy richness of homemade cottage cheese, creating a dessert so heavenly that it’s often referred to as the “Ambrosia of Bengal.” Today, we embark on a culinary journey into the heart of West Bengal to unravel the secrets behind one of its most cherished sweet treats: Nolen Gurer Chanar Payesh. Continue reading…

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Indian

A Sweet Twist on Healthy Indulgence: Carrot Kheer

carrot kheer

Welcome to Mithainama! a culinary adventure that promises to tickle your taste buds and nourish your soul – our exploration of the delectable world of Carrot Kheer!

Carrots are often celebrated as a versatile vegetable, but have you ever imagined them as the star of a dessert? Carrot Kheer, a delightful Indian sweet concoction, is a testament to the culinary creativity that transforms this humble root into a creamy, fragrant, and utterly delicious treat. Continue reading…

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