Tag

sesame

Indian

Sweet Symmetry of Monohora

February 29, 2024 by Mithainama
Monohora

Welcome to a sweet journey on Mithainama through the flavors of Monohora, a hidden gem in the world of confectionery delights! Monohora Sweet, originating from the picturesque region of Bangladesh, is a culinary masterpiece that has enchanted taste buds for generations. This delightful treat, with its unique blend of textures and flavors, is a celebration of simplicity and tradition. Continue reading…

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Gajak Variations: Unveiling the Art of Gud Til Gajak

February 7, 2024 by Mithainama
gud til gajak

Welcome to the delectable world of Gud Til Gajak on Mithainama, where tradition meets indulgence in a symphony of sweet sensations!

Embark on a flavorful journey with our food blog as we unravel the enchanting tales behind the irresistible dessert. This iconic Indian sweet, celebrated for centuries, is not just a confection; it’s a cultural masterpiece. Picture this – golden sesame seeds and crunchy jaggery dance in harmony, creating a sweet symphony that captivates taste buds and transcends generations. Continue reading…

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March 20, 2024
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February 29, 2024
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Indian, Seasonal Sweets

Fireside Treats: Gajak Roll Inspirations for the Winter Season

January 17, 2024 by Mithainama
Gajak Roll

Welcome to the delectable world of flavors on Mithainama where tradition meets innovation – introducing the tantalizing delight of our latest culinary creation: Fireside Treats: Gajak Roll. Embark on a journey with us as we unravel the rich tapestry of Indian sweets, reimagined in a modern, rollable twist that will leave your taste buds dancing with joy. Continue reading…

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February 22, 2024
Indian

Gajak: Your Sweet Tooth Friend’s in Winter

May 10, 2023 by Mithainama
gajak

Welcome to Mithainama, where I explore the mouthwatering world of Gajak – a sweet and crunchy confectionery that is beloved in India, particularly in the northern regions of the country.

For those who haven’t had the pleasure of trying it, Gajak is a traditional Indian sweet made with a combination of roasted sesame seeds or peanuts, jaggery (a type of cane sugar), and sometimes even with a hint of cardamom or other spices. It’s the perfect combination of sweet, nutty, and crunchy that makes it hard to resist. Continue reading…

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