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Welcome to Mithainama! a journey of divine indulgence and mouth watering delight! Our food blog is your ultimate guide to the enchanting world of Tirumala Ladoo, where tradition meets taste in the most irresistible way. Continue reading…
Welcome to Mithainama! Unlock the treasury of flavors with our newest culinary adventure: ‘Doodh Pak Diaries’! Step into a world where creamy indulgence meets the warmth of tradition, as we delve into the heartwarming tale of Doodh Pak. A culinary masterpiece that hails from the rich tapestry of Indian desserts, it is not just a sweet treat; it’s a timeless journey through culture, heritage, and the art of savoring life’s simple pleasures. Continue reading…
Welcome to Mithainama! – a delectable journey into the heart of one of Bihar’s most cherished culinary treasures. Here, we embark on a captivating exploration of flavors, tradition, and the mouthwatering delights that define the thekua sweet. Continue reading…
Welcome to Mithainama!, culinary wanderers, to a delightful expedition into the enchanting realm of flavors and traditions. Our culinary compass points us toward a golden concoction that’s not just a dessert, but a symphony of memories and tastes passed down through generations. Buckle up as we dive into the heartwarming saga of Moong Dal Halwa – a dessert that’s both an art and a science. Continue reading…
Welcome to a delectable journey of flavors and traditions by Mithainama! Our culinary adventure takes a delightful turn as we unravel the secrets behind a timeless Indian sweet – Rava Ladoo. Prepare to indulge your senses in the symphony of textures, fragrances, and tastes that this iconic treat has to offer. Continue reading…
Welcome to Mithainama! a culinary adventure that promises to tantalize your taste buds and evoke nostalgia in every bite – the delightful realm of Lauki Halwa! Join me on a delectable journey as we unravel the secrets behind this seemingly humble yet incredibly scrumptious dessert. Continue reading…
Welcome to “The Coconut Chronicles,” by Mithainama! your delightful gateway to the world of delectable delights! Join me on a mouthwatering adventure as we unravel the secrets of the beloved Indian dessert – Coconut Ladoo! Continue reading…
Hello and welcome to Mithainama!, where I share my passion for cooking and eating delicious dishes from different cuisines. Today, I want to introduce you to a unique and mouth-watering sweet dish from India, called Chena Toast.
Chena Toast is a variation of chena-based sweets, which are made from fresh cheese curdled from milk. Chena is also known as paneer or cottage cheese, and it is a versatile ingredient that can be used in both savory and sweet dishes. Chena Toast is shaped like a toast, stuffed with a layer of cream, decorated with silver varq (edible silver leaf) and garnished with dry fruits. It is soft, moist, creamy and rich in taste. Continue reading…
